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SALAD GREEK SALAD - 350gr.
/ tomatoes, cucembers, fresh pepper, shallots onions, olives, marinated feta cheese / CAPRESE SALAD - 300gr. / tomatoes served with mozzarella under the crown of pesto and basil permesan chips and crunchy olive bruscetta sprinkled with pine nuts / RURAL SALAD WITH BLUE TOMATO - 350gr.
/ fine slices of baked blue tomato, baked papper, garlic pesto, fresh tomato and marinated cheese / TOMATOES, KATAK, MARINATED BAKED PEPPER SPRINKLED WITH WALNUTS AND GARLIC PESTO - 400gr.
ROE SPREAD - 250gr.
/ served with baked shallots onion in sweet and
sour sauce, lemon peels and toasted bread /
SELECTED FRESH LASADS - 300gr.
/ served with tuna fish, baked shallots onion, olives,
cherry tomatoes in light cornet dijon /
COLD APPETIZERS PLATEAU MARINATED AND SMOKED FISH - 250gr.
/ marinated belted bonito, marinated scad, smoked salmon
fillet, smoked mackarel / CHEESE PLATE - 250gr.
/ CHEESE, BLUE CHEESE, CAMEMBERT / PLATEAU CURED МEATS AND SAUSAGES - 250gr.
/ flat sausage, fillet elena, jerky / HOT APPETIZERS AND GARNISHES SAUTEED TIGER PRAWNS IN HERB BUTTER - 250gr.
/ with a touch of garlic, garnished with fresh vegetables and balsamic dressing / OCTOPUS IN GENTLE GLAZE - 250gr.
/ glaze of garlic butter, garnished with popato mousse and lemon peels, chives, smoked cheese, cherry tomato nad mint powder / CRISPY BREADED SQUID - 250gr. RISOTTO WITH MUSHROOMS, WRAPD IN DELICATE FLAVOR OF CHEESE PHILADELPHIA - 300gr. RISOTTO WITH SMOKED SALMON, SOUR CREAM CHIVES AND PARMESAN - 300gr. TONGUE IN HERB BUTTER - 200gr.
/ beef, pork tongue with herb butter and capers / BREADED CAMEMBERT WITH BLUEBARRY SCENT - 300gr. CRISPY BREADED SMOKED CHEESE - 200gr. GRILLED VEGETABLES - 200gr. SAUTEED POTATOES WITH GARLIC - 200gr. BOILED POTATOES WITH BUTTER - 200gr. FRENCH FRIES - 200gr. FRENCH FRIES WITH CHEESE - 250gr. FRESH VEGETABLES - 250gr. MAIN DISHES CHIKEN STUMPS - 350gr.
/ stuffed with smoked cheese, spanach, carrots, garnished with fine slice glazed vegetables / PORK FILLET MIGNON UNDER BAKED CAMEMBERT SERVED WITH POTATO MOUSSE, SWEET POTATATOES AND CARROTS - 350gr. CHICKEN NUGGETS WITH LIGHT CREAM SAUSE AND BOLETUS - 250gr. PORK FILLET WITH BAKED VEGETABLES - 350gr. TIGLIATELLE WITH FINE AROMA OF PARMESAN WRAPPED IN DELICATE CREAM SAUSE AND SPANACH - 300gr. TRIPLE OF PORK FILLET, CHICKEN FILLET AND CHICKEN LIVERS WITH ONION AND MUSHROOMS, COVERED WITH CHEESE - 350gr. GRILLED PORK STEAK - 300gr. GRILLED CHICKEN FILLET- 200gr. GRILLED CHICKEN STEAK - 200gr. GRILLED SEA BASS - 350GR. TROUT BREDED WITH CORN FLOUR - 350gr. DESSERTS SELECTION OF ICE CREAM - 150gr. HOMEMADE DESSERT OF THE DAY - 150gr. BREAD SLICE OF BREAD
/ white, wholegrain / HOT BAGEL WHOLEGRAIN BAGEL
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